Title:
A Short History of Slavery
Author:
James Walvin
Publisher:
Penguin, 2007 (First)
ISBN:
9780141027982
Pages:
258
Man
is the only intelligent animal. This faculty had helped him rule over all the
other species of flora and fauna. Somewhere along the line, he obtained mastery
over some of his own species. This took place so long ago, that slavery was an
integral feature of social organization from prehistoric times itself. Bereft
of all higher intellectual opportunities, this group of people toiled hard,
without any avenue for upliftment open to them. The strange fact was that
organized religions, which proclaimed genesis of all men from god and hence
fraternity, turned a blind eye to this evil custom as an established fact of
how a society was economically structured. James Walvin, who is a Professor of
History and who had published many works on slavery, tells the story of it over
the ages and how it was abolished in 1838 in Britain and its colonies through
an act of Parliament in London. Written in a very lucid style, the book however
omits the thread of slavery in the U.S, where a civil war was fought and won by
Lincoln in the cause of eliminating slavery. This omission is a serious
drawback, but the text is otherwise quite enjoyable to read.
Even
though nothing is more repugnant to modern ethos than the institution of
slavery, it was in fact tolerated and even encouraged as an essential factor in
the functioning of classical and medieval societies. It was so much part and
parcel of the community that renowned Greek thinkers like Aristotle, and Roman
statesmen like Cicero laid out instructions on how to treat them and extract
useful work from them, at the same time acquiescing in to a sub-human status
for them. Even though the author does not mention India and China, all ancient
civilizations thrived on the output of a group of men and women who were
treated as property that could be bought and sold. Christianity and Islam
actively encouraged the practice, and the followers of those religions instituted
trading of slaves, provided the ‘commodity’ being traded belonged to other
religions. Again, it must be mentioned that India is not covered in this book
not because slavery was non-existent, but Walvin had not turned his attention
there. Whites were used as slaves in the beginning, but later, the net was cast
in interior Africa. By the middle ages, slavery had gone extinct in Europe.
When the New World was discovered, slavery entered a brisk phase in its
existence. With the widespread cultivation of sugarcane, cotton and tobacco,
massive transportation of slaves took place across the Atlantic. The world
developed its sweet tooth for sugar because of the cheap slave labour that went
into producing it.
Walvin
gives a heartrending account of how slaves were transported and sold in markets
like cattle. Hundreds of people were bought from slave traders on Africa’s west
coast and transported in slave ships where they were effectively packed in very
little space below the deck. Diseases claimed almost a fifth in the journey.
The transporters were bent upon getting the maximum number of people across.
The British monopoly of Royal African Company transported 120,000 slaves from
its inception in 1672 until its closure in 1713. It is estimated that a total
of 12 million slaves were taken to Americas till the abolition of slavery in
1838. Of these, nearly one and half million perished in transit. A gruesome
tale of throwing the slaves overboard alive is provided in the book. A
particular slave ship’s captain found that many of his slave cargo were very
sick and beyond redemption. He faced a grim prospect of incurring great loss on
his investment. His scheming mind came up with a way out. Insurance companies
compensated for cargo that might had to be thrown overboard to save the ship.
He fabricated a water scarcity on the vessel and threw nearly a hundred sick
slaves alive into the sea. When this case reached the criminal court, the
charge was not for mass murder, but as an insurance dispute!
Modernity
would stand aghast at the indifferent manner in which even reformed societies
quietly went along with the grave injustice meted out to a section of the
population with a darker skin tone. Slavery was accepted as a normal thing
existing since time immemorial in all countries. As the age of Enlightenment
dawned in the 18th century, dissenting voices began to be heard. At
first, Quakers and nonconformists spearheaded the protest, but it was not due
to any trace of demur from the religious side. Slavery coexisted with the
Bible, as there are many references in the Holy Book on how to treat the slaves
well. The only thing that changed was the intellectual background that arose as
a direct result of development of liberal thinking and displacement of superstitious
religious ideas in the cold light of reason.
Resistance
from slaves was also a cause for the abolitionist cause. Slave uprisings were
mostly violent outbreaks, which were repressed brutally. The only successful
slave revolt took place in Haiti (1791 – 1804) where they usurped power.
Abolitionist movement began its efforts in 1783 under Thomas Clarkson, a
popular orator and activist. Its cause was led in Parliament by William
Wilberforce. The movement saw its ups and downs. Immediately after the French
revolution, it lost popular support on the basis that any endeavour to upset
the existing social order was akin to revolution. But Clarkson and Wilberforce
continued their steadfast crusade, until the British Parliament abolished the
slave trade in 1807. But this was only a part of victory. It prohibited buying,
selling and transportation of slaves, but didn’t offer any relief to those
slaves who were already under white masters in British colonies. The movement
continued its ways of educating the public about the ills of slavery. Finally
in 1838, slavery itself was abolished, with emancipation provided to all
slaves. Other countries resisted the effort, with Brazil as the last to fall in
line in 1888.
The
title of the book does not do justice to its content. With such a grand title,
the book disappoints in that it is only a history of slavery in the British Empire.
America after 1776 is not at all covered in this book, along with the heroic
civil war fought by Abraham Lincoln against the Southern States who insisted on
continuing slavery. Several types of bondages in Islamic countries are also
skipped with only a fleeting mention, even though the number and brutality far
exceeded those in the Atlantic islands. However, the forced labour in Nazi
Germany and Stalinist Russia are included, by pinpointing the sharp lines of
similarities between them and slavery. Forced work and involuntary separation
of families took place in Mao’s China too under the guise of Cultural
Revolution, but Walvin overlooks it. On the other hand, the working conditions
of at least some of the slaves quoted were far better than similar provisions
for free labour in many developing countries even now. Nurses were stationed to
tend to sucking children and their mothers were provided timeout for feeding
them. Private property and agriculture were granted to the slaves. Walvin also
mentions the economic aspects that caused the end of slavery. By early 19th
century, sugar was abundantly produced in Britain’s Asian colonies, mainly in
India, whose produce was much cheaper than Caribbean sugar. The book includes a
comprehensive index and a good collection of Notes and suggested books for further
reading.
The book is highly recommended.
Rating: 3 Star
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